This August, you can join Houston Chronicle restaurant critic Bao Ong for a guided food adventure that’s part culinary thrill ride, part cultural deep dive.
Here’s what’s on the menu:
Slurp Central Vietnamese banh beo chen like a local.
Crack into Viet-Cajun seafood—a Houston original you can’t skip.
Finish with a custard tart that might ruin all future desserts for you.
But this tour isn’t just about eating (though you’ll do plenty of that). Bao Ong will share the stories behind the flavors, giving you a taste of the culture and community that make Asiatown a true gem.
? How to Get In on This
The Chronicle is giving away free tickets for this first-of-its-kind event:
Visit @HoustonChronFood on Instagram
Like the giveaway post
Tag 3 foodie friends
Make sure you’re following the account
Winners snag a two-person experience and an afternoon of flavor-packed discovery.
Why This Matters (Even If You Don’t Win)
Houston’s Asiatown is one of those neighborhoods you can visit a dozen times and still uncover something new. Think sizzling street skewers, delicate pastries, and steaming bowls of comfort you didn’t know you needed.
Take a weekend. Take a friend. Take your taste buds on an adventure.
Your next favorite dish is waiting in Asiatown.